VADILAPPA: A CULINARY TRADITION

Vadilappa: A Culinary Tradition

Vadilbapu, a traditional dish originating from Karnataka, holds a significant place in the hearts of many. This flavorful treat is a mixture of rice batter and lentils, often served with various condiments. The preparation of Vadilbapu involves a precise process, with each step contributing to its exquisite taste. Families come together to enjoy t

read more